Emphasis on Nutritional Assessment of the Aging Population, Expansion of Home Healthcare Sector & Clinical Significance Shed on Nutrition for Cancer Survivors to Drive the Clinical Nutrition Products Market
The global market for Clinical Nutrition Products is projected to reach US$60.8 billion by 2025 , driven by increasing geriatric and infant population, rising incidence of chronic diseases like cancer and diabetes, aging population & high risk of nutritional deficiencies, growing number of preterm births, and the shift towards home care. Technological advancements related to tube feeding, and increasing case of gut dysfunction are the other growth drivers. The global clinical nutrition market is heading for lucrative gains owing to a number of factors, including increasing geriatric and infant population, rising incidence of chronic and lifestyle-related diseases, growing number of malnourished patients, increasing number of preterm births, and the shift towards home care. Malnutrition is one of the most common concerns among elderly people and patients suffering from chronic diseases. The constant rise in the number of geriatric people with weak digestive systems implies tha